Food
-
Red Beans and Rice
If your family is hungry now and you don’t have time to soak beans or babysit the stove, this red…
Read More » -
Louisiana Shrimp Dip
My Louisiana shrimp dip is rich, savory, and full of flavor without feeling heavy. You can serve it warm or…
Read More » -
2-Ingredient Red Velvet Cake
I still can’t believe this red velvet cake only uses 2 ingredients. A box of cake mix and a can…
Read More » -
Slow Cooker Bourbon Meatballs
Slow cooker bourbon meatballs are an easy, set-it-and-forget-it favorite. Frozen meatballs simmer in a sweet, sticky bourbon sauce, making them…
Read More » -
Weekly Meal Plan #73
printable shopping list There’s a NEW recipe in this weekly meal plan, and it’s already a favorite at my house.…
Read More » -
Marry Me Stuffed Shells
Marry me stuffed shells take the viral sauce you love and turn it into a cozy, baked pasta moment. Think creamy…
Read More » -
4 Ingredient Artisan Bread
My 4-ingredient artisan bread is simple, rustic, and completely bakery-worthy. With just flour, water, yeast, and salt, you’ll get a loaf with…
Read More » -
Korean BBQ Sauce
Korean BBQ sauce is the kind of pantry staple that turns random weeknight ingredients into something irresistible. Use it to…
Read More » -
Crack Tater Tot Casserole
Crack tater tot casserole is bold, cozy, and a little bit addictive, in the best way! Creamy, cheesy, and topped…
Read More » -
4 Ingredient Sugar Cookies
Simple to make and impossible to resist, these 4 ingredient sugar cookies are soft, tender, and sweet. A quick mix,…
Read More »